Description
Prime British silverside of beef marinated in brine for two weeks.
Suitable for boiling only
Pre-soak and change water before boiling.
Serve chunky with a warm bagel, horseradish and beetroot or a pickle (wally)
SALT SILVERSIDE
£5.64 – £11.29
Additional information
| Weight | N/A |
|---|---|
| Price per KG | 1/2kg, 1kg |
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